Scorched Stew Saga

I have been thinking about beef stew for weeks, ever since it first began to get chilly.  There’s something about this time of year that makes me want to cook.  I’ve been thinking a lot about chili and roasted root vegetables and pots of pinto beans too!...

Serendipity in the Kitchen

I rarely use recipes, certainly not for everyday foods.  I like to think of my own mind as a sort of cookbook, capable of synthesizing ingredients into masterpieces.  I’m not sure if that’s a special talent or something that can be learned from years of...

Pumpkins Pumpkins Everywhere!

Yes, it’s that time of year–or really, it’s slightly after that time of year, since I couldn’t find a carving-sized pumpkin for love or money the night before Halloween, which is when I attempted to buy them.  But that meant I ended up with...
error

Enjoy this blog? Please spread the word :)

RSS
Follow by Email
Pinterest
Pinterest
fb-share-icon
Instagram